Fasahar Ultrafiltration Anyi Amfani da Yadu a Masana'antar sarrafa Abinci

Ultrafiltration membrane ne mai porous membrane tare da rabuwa aiki, pore size ultrafiltration membrane ne 1nm zuwa 100nm. Ta hanyar yin amfani da ikon shiga tsakani na ultrafiltration membrane, abubuwa da diamita daban-daban a cikin bayani za a iya raba su ta hanyar tsangwama ta jiki, don cimma manufar tsarkakewa, maida hankali da kuma nunawa na sassa daban-daban a cikin bayani.

Madara mai tacewa

Ana amfani da fasahar Membrane sau da yawa wajen samarwa da sarrafa kayan kiwo daban-daban, kamar a cikin aiwatar da haifuwa, inganta abun ciki na furotin, rage abun ciki na lactose, narkewa, maida hankali da sauransu.

Masu sana'ar madara suna amfani da membranes na ultrafiltration don tace lactose, ruwa da wasu gishiri tare da ?ananan diamita na kwayoyin halitta, yayin da suke ri?e da manya kamar sunadaran.

Madara ya ?unshi ?arin furotin, calcium da ?asa da sukari bayan aiwatar da ultrafiltration, abubuwan gina jiki suna da hankali, a halin yanzu rubutun ya fi girma kuma ya fi siliki.

A halin yanzu, madara a kasuwa yawanci yana ?unshe da 2.9g zuwa 3.6g/100ml na furotin, amma bayan aikin ultrafiltration, abun cikin furotin na iya kaiwa zuwa 6g/100ml. Daga wannan ra'ayi, madara mai tacewa yana da ingantaccen abinci mai gina jiki fiye da madara na yau da kullun.

Juice mai tacewa

Fasahar ultrafiltration yana da fa'ida na aiki mai ?arancin zafin jiki, babu canjin lokaci, mafi kyawun ?an?ano ruwan 'ya'yan itace da kiyaye abinci mai gina jiki, ?arancin kuzari, da dai sauransu don haka aikace-aikacen sa a cikin masana'antar abinci ya ci gaba da fa?a?a.

A halin yanzu ana amfani da fasahar Ultrafiltration wajen samar da wasu sabbin abubuwan sha na 'ya'yan itace da kayan marmari. Misali, bayan an yi masa magani da fasahar ultrafiltration, ruwan kankana na iya rike fiye da kashi 90 cikin 100 na muhimman abubuwan gina jiki: sugar, Organic acid da Vitamin C. A halin yanzu, adadin kwayoyin cutar zai iya kaiwa sama da kashi 99.9%, wanda ya dace da abin sha na kasa. da ka'idojin lafiyar abinci ba tare da pasteurization ba.

Baya ga kawar da kwayoyin cuta, ana iya amfani da fasahar ultrafiltration don fayyace ruwan 'ya'yan itace. ?aukar ruwan 'ya'yan itacen Mulberry a matsayin misali, bayan bayani ta hanyar ultrafiltration, watsawar haske zai iya kaiwa 73.6%, kuma babu "hazo na biyu". Bugu da ?ari, hanyar ultrafiltration ya fi sau?i fiye da hanyar sinadarai, kuma ba za a canza inganci da dandano na ruwan 'ya'yan itace ba ta hanyar kawo wasu ?azanta yayin bayani.

Shayi mai tacewa sosai

A cikin tsarin yin abubuwan sha na shayi, fasahar ultrafiltration na iya ha?aka ri?e da polyphenols na shayi, amino acid, maganin kafeyin da sauran abubuwa masu tasiri a cikin shayi bisa tushen tabbatar da bayanin shayi, kuma yana da ?an tasiri akan launi, ?amshi da dandano, kuma iya kula da dandano na shayi zuwa babban har. Kuma saboda tsarin ultrafiltration yana motsawa ta matsa lamba ba tare da zafi mai zafi ba, ya dace musamman don bayanin shayi mai zafi.

Bugu da ?ari, a cikin aikin noma, amfani da fasahar ultrafiltration kuma na iya taka rawa wajen tsarkakewa, bayyanawa, haifuwa da sauran ayyuka.